55 Abendroth Ave, Port Chester, NY 10573 (914) 939-2425
55 Abendroth Ave, Port Chester, NY 10573 (914) 939-2425
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Menus

The menus below represent the fresh, exciting selections available for on-site dining. Additionally, we offer a modified menu for curbside pick-up, available to order online here. However, do not order curbside pickup online for dining in - please place your order with a server. Thank you.

All the best,

Les & Beth Barnes

WELCOME TO SALTAIRE.

Cocktails

Hand-crafted by our resident mixologists from the freshest ingredients and finest spirits.

  • Saltaire Old-Fashioned

    Bulleit Rye, Home Made Apple-Cinnamon Infusion, Orange Bitters

    $17

  • Coffee Old Fashioned

    Four Roses Bourbon, Kahlua Coffee Liquor, Demerra Infused Syrup, Cocoa Powder Garnish

    $17

  • Dirty Lizzie Martini

    Chilled Titos, Fresh Olive Juice, Grande Bleu Cheese Olives

    $19

  • Spicy Angry Pescado

    Blanco Tequila, Fresh Pressed Grapefruit and Lime, Habanero Syrup, Pico Limon Rim

    $17

  • Blood Orange Margarita

    Fresh Blood Orange Juice, Tequila Blanco, Combier, Splash of Lime

    $17

  • Smokey Rosey

    Los Vecinos Mezcal, Fresh Lime Juice, Agave, Orange Bitters

    $18

  • Tamarind Margarita

    Tequila Blanco, Lime Juice, Infused Tamarind

    $17

  • Citrus Lychee Martini

    Stoli Citrus Vodka, St Germain, Lemon, Lychee, Chambord Float

    $17

  • Sparkling Rose Sangria

    Rose Wine, Brandy, Combier, Pineapple & Pomegranate Juice,Fresh Strawberries, Processo Float

    $17

If You Have a Food Allergy, Please Notify a Manager or Your Server/Bartender
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness

Beer on Draught

  • Crispy Morning Pilsner, Finback Brewery

    Pale Ale, Crisp, Lightly Floral, Easy Drinking 5% abv

    $8

  • Summer Ale, Brooklyn Brewery

    Pale Ale, Crisp, Lightly Flooral, Easy Drinking , 5%abv

    $7

  • Stella Artois

    Light, crisp and refreshing yet still full flavored

    $7

  • Juice Bomb, Sloop Brewing

    New England IPA, Hopewell Junction NY Hazy, golden and unfiltered with a full hop flavor that is minimally bitter and more citrus focused 6.5% abv

    $9

  • Guiness

    Irish Dry Stout, Ireland The quintessential Irish stout— Dark, coffee colored ale with a heavy yet smooth body and a creamy head of nitrous pushed foam. The definition of classic. 4.6% abv

    $7

  • Lunch IPA, Maine Brewing

    Aromas of citrus, guava, subtle pine and a sweet caramel-malt finish 5.5% abv

    $9

  • Helles Lager, von Trapp Brewing

    floral hop aroma, bready malt balance ,a dry, snappy finish spicy, herbal hop aroma, incredibly clean, yet complex, lager 4.9%abv

    $7

  • Pabst Blue Ribbon

    Smooth, full bodied beer with a clean, crisp finish with a fine noble hop aroma

    $6

  • Allagash, Belgian White

    A refreshing balance of Citrus & Spice, Coriander & Orange Peel round out the Flavor of this Hazy Belgian-style wheat beer. 5.2% abv

    $7

Packaged Beers

  • Little Whaleboat “IPA”

    Indian Pale Ale, 16.9 oz, 6.5% Abv

    $12

  • Rolling In Clouds “IPA”

    Hazy Citrus and Spicy Notes with a Juicy Bite 7.1% abv *16 oz can

    $12

  • The Crisp, Sixpoint Brewery

    Noble Hope, Distinct Woody Bite 5.4%abv

    $6

  • Down East Cider

    Original Blend 5.1% abv* 12 Oz Can

    $7

  • Narragansett Lager, Can

    Hi-Neighbor! This Rhode Island staple is light, sweet, smooth and salty— Which makes it a perfect partner to steamers, raw clams and mussles. 5% abv

    $6

  • Pacifico Clara, Bottle

    Peppery Mexican style Lager from the folks that bring you Modelo.

    $6

  • Heinenken Light, Bottle

    German Style American Light Beer. 3.3% abv

    $6

Daily Oyster Selection

  • Daily Oyster Selection

    Saltaire serves a wide variety of East and West Coast Oysters that change on a daily basis, prices vary

The Famous Raw Bar

  • HOOK

    Half Lobster, 3 Jumbo Shrimp, 3 Jonah Crab Claws, 3 Clams, 3 Oysters (Chef’s Choice), 2oz Jumbo Crab Meat

    Serves 2-3 $65

  • LINE

    1lb Lobster, 6 Jumbo Shrimp, 6 Jonah Crab Claws, 6 Oysters (Chefs Choice), 6 Clams, 2oz Jumbo Crab Meat 2oz Tuna Tartar

    Serves 4-5 $110

  • SINKER

    One and a Half]Lobsters, 9 Jumbo Shrimp, 8 Jonah Crab Claws, 10 Clams, 10 Oysters (Chefs Choice), 3oz. Tuna Tartar, 2oz Jumbo Crab Meat

    Serves 6-7 $175

  • Jumbo Shrimp Cocktail

    4 Chilled Shrimp, House Cocktail Sauce, Lemon

    $22 per each

  • Chilled Lobster

    1.25 lb Lobster, Split and Cracked, Garlic Aioli, Traditional Mustard Sauce

    1.25lb $39

  • Sevruga Caviar

    Traditional Garnishes, Blinis, 28 grams

    $250

  • Littleneck & Topneck Clams

    Hardshell Clams from CT & RI

    $1.75 per each

Salads

  • Baby Iceberg Wedge

    Crispy Lardons, Blue Cheese, Radish, Scallions, Crumbled Blue Cheese Dressing

    $16

  • Truffle Caesar Salad

    Hearts of Romaine, Reggiano, Truffle Caesar Dressing, Anchovies, House Croutons

    $16

  • Simple Geens

    Mixed Greens, Shaved Carrots, Radish, Cider Vinaigrette

    $14

  • Select Your Protein

    Sliced Grilled Chicken $13

    Jumbo Grilled Shrimp $22

    Ora King Salmon Filet $25

    Grilled Prime Skirt Steak $23

    1/4 lb Fresh Picked Lobster Meat $38

Starters

  • New England Clam Chowder

    Potatoes, Leeks, Cream, Bacon

    $15

  • Oysters & Prestige Caviar

    4 grams/ Mannys Selection of 4 Oysters

    $35

  • Jumbo Shrimp Cocktail

    Four Pieces, House Cocktail Sauce , Horseradish, Lemon,

    $20

  • Jumbo Lump Crab Meat

    4 oz, House Cocktail Sauce

    $29

  • Crispy Berkshire Pork Belly

    Curry Polenta, Maine Blueberry Glaze, Toasted Pistachios

    $15

  • Fried Ispwich Clam

    Whole Belly Fried Clams, House Tarter

    $16

  • Crispy Cauliflower

    Green Apple, Sunflower Seed, Harissa Chili Glaze

    $16

  • Fried Point Judith Calamari

    Charred Shishito and Fresno Peppers, Basil, Orange- Poppy Seed Dipping Sauce

    $16

  • Grilled Spanish Octopus

    Roasted Fingerling Potatoes, Pickled Red Onion, Chorizo, Garlic Aioli

    $19

  • Maine Steamers

    Celery, Leeks, Thyme, Drawn Butter. Available Half or Full Portion

    14 $28

  • Steamed Crab & Shrimp Dumplings

    Ponzu & Thai Chili

    6 $18 per 6

    12 $36 per 12

  • Yellowfin Tuna Tartar

    Avocado mousse, scallions, tomato vinaigrette, tobiko, crispy wontons chips,

    $19

  • Hawaiian Salmon Poke Bowl

    Black Garlic Ponzu, Pineapple Jasmine Rice, Avacado, Scallion, Watermelon Raddish, Sesame seeds

    $18

Classic Sandwiches

Served with choice of Saltaire Fries or Side Salad +$3 for Truffle Parmesan Fries

  • Saltaire Lobster Roll

    Butter Poached, Toasted New England Roll, Pickled Celery, Garden Herbs

    $38

  • Prime Burger — 10oz Patty

    Aged Cheddar, Spicy Bacon Jam, Frizzled Onions, House Cut Fries

    $23

Kitchen Plates

  • Maryland Lump Crab Cakes

    Simple Field Greens, Chorizo Aioli

    $39

  • Columbia River Wild King Salmon

    Seared Seasonal Vegetable, Beaurre Blanc

    $42

  • Crispy Whole Sea Bass

    Thai Relish, Crispy Potato Noodle

    $39

  • Saltaire Surf and Turf

    8oz Filet Mignon, 6oz Cold Water Lobster Tail, Seasonal Vegetable

    $72

  • Sesame Crusted Seared Tuna

    Grilled Figs, Arugula Salad, Pickled Beet, Tomato Vinaigrette

    $39

  • Filet of Branzino

    Saffron Barigoule with Oyster Musgroom, Radish

    $39

  • Pan Fried Lemon Sole

    Seasonal Vegetable, Beurre Blanc

    $36

  • Atlantic Swordfish

    Traditional Cajun Blackened, Bourbon Hollandaise, Seasonal Vegetable

    $44

  • Canadian Halibut Cassoulet

    White Beans, Plum Tomato, Carrot, Fennel, White Wine

    $44

  • Lobster Carbonara

    Lobster Cream, Pancetta, Fresh Pickled Lobster, Linguini

    $41

  • Hollander Mussel Pot

    Select from Sauce Fra Diavolo, Provencal White Wine Broth, Thai, Coconut Milk, Lime Leaf, Shallot, Cilantro

    $30

Steak & Chops

  • Filet Mignon — 8oz Cut

    Grilled to Your Liking, Sauce Chimichurri or Au Poivre

    $42

  • Steak Frites

    "Prime Skirt Steak", Marinated in Chimichurri,

    $40

  • "PRIME" Bone-In NY Strip- 18oz

    $69

  • PRIME Tomahawk Rib Eye - 32oz

    Longbone, For Two

    $125

Lobster

  • Steamed Whole Lobster M/P

    Live Lobster Available 1.5 lbs up to 4.5 lbs | All Lobsters Are Accompanied with Roasted Fingerling Potato, Seasonal Vegetable, Drawn Butter

  • South African Lobster Tail

    Choice of One or Two Coldwater Lobster Tails, Drawn Butter, Confit of Purple Potato and Seasonal Vegetable.

    Single Tail $33

    Twin Tails $66

Sides

  • Truffle Lobster Mac & Cheese

    $21

  • Saltaire Fries

    Sea Salt, Ketchup

    $7

  • Truffle Parmesan Fries

    Truffle Oil, Grated Parmesan, Ketchup

    $10

  • Roasted Fingerling Potatoes

    $10

  • SEASONAL VEGETABLES

    Daily Selection

    $10

  • Fresh Sautéed Spinach

    EVVO, garlic, shallots

    $12

Sweets

  • Bread Pudding

    Vanilla Ice Cream, Salted Caramel Apple Drizzle

    $14

  • Big Fat Chocolate Cake

    4 layers, Chocolate Ganache, Whipped Cream. Perfect for Celebrations & Enough to Share

    $19

  • Strawberry Shortcake

    Homemade Crumbled Biscuit, Strawberries Marinated in Grand Marnier, Whipped Cream & Strawberry Surup

    $16

  • Key Lime Pie

    Fresh Whipped Cream

    $13

  • Gelato & Sorbet

    Seasonal Selections

    $9

If You Have a Food Allergy, Please Notify a Manager or Your Server/Bartender
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness

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    • Happy Hour is available in THE OYSTER LOUNGE 

    Join Us from for small plates, snacks and drinks - all at a very happy price in our Oyster Lounge.

    Tuesday
    		4:00pm to 6:00pm
    Wednesday
    		4:00pm to 6:00pm
    Thursday
    		4:00pm to 6:00pm
    Friday
    		4:00pm to 6:00pm
    Saturday
    		3:30pm to 5:30pm
    Sunday
    		3:30pm to 5:30pm

    Bites

    • Selected Oysters at 50% off our regular price

      Oysters Chilled and Shucked, House Cocktail Sauce. Today's featured oyster Conway Royals, PEI

      Each

    • Triple Threat

      4 Oysters (Mannys Choice), Narragansett, A Shot of Jameson

      $15

    • Saltaire Oyster Po’ Boy Slider

      Remoulade, Lettuce

      $11

    • Pulled Chicken Taco

      Tinga, Shredded Lettuce, Chipotle Crema

      $7

    • Cubano Slider

      Pickles, Montery Jack, Mustard

      $8 per each

    • Sauteed Clams Sofrito

      Pickell Fennel, Cilantro

      $13

    • Peel and Eat “Old Bay” Shrimp

      Half Pound, Beer Poached

      $13

    • Mussels Provencal

      White Wine, Shallots, Garlic, Parsley Butter, Toasted Baguette

      $13

    • House Cut Fries

      $7

    • Truffle Parmesean Fries

      $10

    Beer on Draught

    • Summer Ale

      Pale ale, crisp, lightly floral, easy drinking 5% abv

      $5

    • Narragansett

      "Beer of the Clam" Lager 12oz Can

      $5

    If You Have a Food Allergy, Please Notify a Manager or Your Server/Bartender
    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness

    Featured Cocktails

    • Saltaire Kool-Aid

      Dry Gin, Pomegranate, Fresh Pressed Lime, Topped with Lime Wheel & Pomegranate Seeds

      $12

    • ‘Son Of A “Peach”

      Peach-Habanero Infused Vodka, Homemade Peach Syrup and Freshly Squeezed Lemon

      $12

    • Bee's Knees

      Haymans Dry Gin, Fresh Pressed Lemon, Honey Infusion

      $10

    • The Abendroth

      Stolichnaya Orange, St.Germain, Fresh Lemon Juice, Basil

      $10

    • Sparkling Rose Sangria

      Rose Wine, Brandy, Combier, Pineapple & Pomegranate Juice,Fresh Strawberries, Processo Float

      $11

    Featured Wines by the Glass

    • Rose

      La Patience, Provence, France 2021

      $10

    • Chardonnay

      Wagner, Unoaked, New York 2020

      $11

    • Ugni Blanc

      Domaine du Tariquet, Cotes de Gascone, France 2019

      $11

    • Montepulciano D’Abruzzio

      Quattro Mani, Italy 2019

      $10

    SALTAIRE PRESENTS  

    Devin Daversa

    Wednesday, September 28th 

    6:00 - 9:00

    a man standing on a stage





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