Menus
The menus below represent the fresh, exciting selections available for on-site dining. Additionally, we offer a modified menu for pick-up or delivery by Door Dash available to order online here.
Thank you!
All the best,
Les & Beth Barnes
WELCOME TO SALTAIRE.
- DINNER
- COCKTAILS & BEER
- SALTAIRE SUPPER
- WINE AND BRINE
- CRAFT COCKTAIL THURSDAY'S
- MOTHER’S DAY SPECIALS
- FEATURED DINNER SPECIALS
Daily Oyster Selection
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Daily Oyster Selection
Saltaire offers a diverse selection of oysters on a daily basis from the cold briny waters of the Maritime Provinces in Canada to the rocky shores of Maine and Massachusetts and the the oyster ponds in Rhode Island all the way down to the "sweet" oysters of the Chesapeake. A selection of west coast oysters are on our menu seasonally. We take great pride in offering a selection of 8 to 10 oysters daily, please "belly up" to our famous raw bar and enjoy our oysters shucked by our master shucker Manny.
The Famous Raw Bar
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HOOK
Half Lobster, 3 Jumbo Shrimp, 3 Snow Crab Claws, 3 Clams, 3 Oysters (Chef’s Choice), 2oz Tuna Tartare
Serves 2-3 $65
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LINE
1lb Lobster, 6 Jumbo Shrimp, 6 Snow Crab Claws, 6 Oysters (Chefs Choice), 6 Clams, 2oz Jumbo Crab Meat, 2oz Tuna Tartar
Serves 4-5 $110
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SINKER
One and a Half]Lobsters, 9 Jumbo Shrimp, 9 Snow Crab Claws, 10 Clams, 10 Oysters (Chefs Choice), 3oz. Tuna Tartar, 2oz Jumbo Crab Meat
Serves 6-7 $175
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LITTLE & TOP NECK CLAMS
Hardshell Clams from CT & RI
$1.75 per each
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JUMBO SHRIMP COCKTAIL
4 Chilled Shrimp, House Cocktail Sauce, Lemon
$24 per each
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CHILLED LOBSTER COCKTAIL
1.25 lb Lobster, Split and Cracked, Garlic Aioli, Traditional Mustard Sauce
1.25lb $39
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SNOW CRAB CLAWS
1PC
$8
Salads
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SALTAIRE CHOPPED
Crispy Chick Peas, Pickled Shallots, Avocado, Feta Cheese, Red Bell Peppers, Black Olives, Green Goddess Dressing
$18
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BABY GEM ICEBERG WEDGE
Crispy Bacon Lardons, Radish, Scallions,Crumbled Blue Cheese Dressing
$17
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TRUFFLE CAESAR
Romaine Lettuce, Reggiano, House Croutons, Truffle Caesar Dressing
$17
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SIMPLE GREENS
Mixed Greens, Shaved Carrots, Radish, Cider Vinaigrette
$14
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SELECT YOUR PROTEIN
Sliced Grilled Chicken $10
Jumbo Grilled Shrimp $18
Grilled Salmon $20
Grilled Prime Skirt Steak $18
Starters
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ROASTED OYSTERS
THREE STYLES (PLEASE CHOOSE ONE) FRESH HERB BUTTER, SUNDRIED TOMATO BUTTER, MANGO BUTTER
3 $12
6 $24
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NEW ENGLAND STYLE CLAM CHOWDER
Potatoes, Leeks, Cream, Bacon
$16
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LOBSTER DEVILED EGGS
Fresh Picked Lobster Salad, Caviar
$22
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SPICY TUNA CRISPY SUSHI RICE
Pineapple Marmalade, 4 pc
$18
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YELLOWFIN TUNA TARTARE
Scallions, Avocado Mousse, Tobiko, Tomato Vinaigrette, Crispy Wontons Chips,
$21
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MARYLAND LUMP CRAB CAKE
Celery Root Slaw, Herb Aioli
$22
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CRISPY CAULIFLOWER
Green Apple, Sunflower Seed, Harissa Chili Glaze
$15
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CRISPY FRIED POINT JUDITH CALAMARI
Charred Shishito and Fresno Peppers, Basil, Orange- Poppy Seed Dipping Sauce
$16
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GRILLED SPANISH OCTOPUS
Roasted Fingerling Potatoes, Pickled Red Onion, Chorizo, Garlic Aioli
$21
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Steamed Crab & Shrimp Dumplings
Ponzu & Thai Chili
6 $18 per 6
12 $36 per 12
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MAINE STEAMERS
Celery, Leeks, Thyme, Drawn Butter. Available Half or Full Portion
$14.00 $28
Classic Sandwiches
Served with choice of Saltaire Fries +$3 for Truffle Parmesan Fries-
PRIME BURGER
Aged Cheddar, Spicy Bacon Jam, Frizzled Onions, House Cut Fries, 10oz patty
$25
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SALTAIRE CRISPY FISH ON A ROLL
Lettuce, Tomato, White Onion & Homemade Tartar Sauce
$29
Kitchen Plates
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MONKFISH PAPILLOTE
Sun-dried Tomatoes, Cannellini Beans, Artichokes, Leeks, Caperberries, Fresh Lemon Beurre Blanc
$36
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FILET OF BRANZINO
Sauteed Spinach, Black Olive Tapenade, Confit Cherry Tomatoes, Mustard Saffron Cream Sauce
$39
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CRISPY FRIED WHOLE SEA BASS
Crispy Potato Noodles, Sautéed Seasonal Vegetables, Thai Relish
$39
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FAROE ISLAND SALMON
Sauteed Carrots & Kale, Parsnip Puree, Red Cabbage & Pistachio Balsamic Glaze
$38
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SESAME CRUSTED TUNA
Carrot, Dalkon, Yuzu Vinaigrette, Soy Pearls, Wasabi Aioli
$39
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BLACKENED MAHI MAHI
Fisherman's Rice, Bourbon- Hollandaise
$36
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SOUTH AFRICAN TWIN LOBSTER TAILS
Seasonal Vegetables, Drawn Butter
$66
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SURF & TURF
Filet & Lobster Tail, Seasonal Vegetables, Drawn Butter
$75
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SHRIMP CARBONARA
Jumbo Shrimp, Pancetta, Linguine, Cream Sauce
$38
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LINGUINE WHITE CLAM SAUCE
Littleneck Clams, White Wine Garlic Butter
$34
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HOLLANDER MUSSEL POTS
Select from Sauce Fra Diavolo, Provencal White Wine Broth, Thai Curry
$28
Steak & Chops
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PRIME TOMAHAWK LONG BONE RIB EYE
Grilled to Your Liking, Sauce Chimichurri or Au Poivre, 32oz Long bone, For Two
$125
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PRIME BONE-IN RIB EYE CHOP
Grilled to Your Liking, Sauce Chimichurri or Au Poivre, 24oz
$72
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PRIME BONLESS NY STRIP
Grilled to Your Liking, Sauce Chimichurri or Au Poivre, 18oz
$69
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FILET MIGNON 8OZ
Grilled to Your Liking, Sauce Chimichurri or Au Poivre
$48
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PRIME SKIRT STEAK FRITES
"Prime Skirt Steak", Marinated in Chimichurri
$40
Lobster
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STEAMED WHOLE LOBSTER MP
Live Lobster Available 1.5 lbs up to 4.5 lbs | All Lobsters Are Accompanied by Sauteed Carrots & Zucchini , Drawn Butter
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SOUTH AFRICAN LOBSTER TAIL
Choice of One or Two Coldwater Lobster Tails, Drawn Butter, Sauteed Carrots & Zucchini
Single Tail $33
Twin Tails $66
Sides
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TRUFFLE LOBSTER MAC N' CHEESE
$24
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SALTAIRE FRIES
Sea Salt, Ketchup
$7
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TRUFFLE PARMESAN FRIES
Truffle Oil, Grated Parmesan, Ketchup
$10
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FISHERMAN'S RICE
Sweet Corn, Carrots, Edamame, Saffron, Fish Stock
$12
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ROASTED FINGERLING POTATOES
$8
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SAUTEED SEASONAL VEGETABLES
$8
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SAUTEED SPINACH
Shallots, Garlic & Olive Oil
$8
Sweets
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Big Fat Chocolate Cake
4 layers, Chocolate Ganache, Whipped Cream. Perfect for Celebrations & Enough to Share
$20
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APPLE TURNOVER
Vanilla Gelato, Ginger Caramel Sauce
$14
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CARROT CAKE
Frosted Cream Cheese, Walnut Sauce
$14
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Bread Pudding
Vanilla Ice Cream, Salted Caramel Apple Drizzle
$14
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Key Lime Pie
Fresh Whipped Cream
$14
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Root Beer Float
Abita Root Beer, Vanilla Gelato
$14
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Gelato & Sorbet
Vanilla, Chocolate, Strawberry Cheesecake, Raspberry Sorbet
$9
If You Have a Food Allergy, Please Notify a Manager or Your Server/Bartender
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
SIGNATURE CRAFT COCKTAILS
Hand-crafted by our resident mixologists from the freshest ingredients and finest spirits.-
BLOOD ORANGE SPRITZER
Fresh Blood Orange Juice, Aperol, Grand Marnier, Prosecco, Club Soda
$18
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THE ABENDROTH
Grainger's Orange Vodka, St. Elder, Fresh Lemon Juice, Basil
$17
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BEE'S KNEES
Hayman's Gin, Honey Infused Syrup, Fresh Pressed Lemon Juice
$17
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FRENCH 75
Empress Gin, House Made Sour Mix, Prosecco Float
$17
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CITRUS LYCHEE MARTINI
Grainger's Citrus Vodka, St Elder, Lychee, Cassis Float
$17
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SPRING SANGRIA
Crisp White Wine, Apple, Orange & Lemon Juices, Brandy, Natural Triple Sec, House Simple Syrup, Sparkling Rose Float
$16
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SMOKEY ROSEY
Los Vecinos Mezcal, Fresh Lime Juice, Agave, Orange Bitters
$18
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DIRTY LIZZIE MARTINI
Gluten Free, Fresh Olive Juice, Grande Bleu Cheese Olives
$19
FRESH PRESSED MARGARITAS
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SPICY ANGRY GRAPEFRUIT MARGARITA
Blanco Tequila, Fresh Pressed Grapefruit and Lime, Habanero Infused Agave, Tajin Rim
$18
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BLOOD ORANGE MARGARITA
Blanco Tequila, Fresh Blood Orange Juice, Natural Triple Sec, Agave
$18
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Mermaid Margarita
Blanco Tequila, Fresh Passion Fruit Puree, Fresh Lime Juice, Natural Triple Sec, Agave
$18
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TAMARIND
Blanco Tequila, Fresh Lime Juice, Natural Triple Sec, Tamarind-Infused Agave
$17
SALTAIRE OLD FASHIONEDS
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SMOKED HABANERO
Bourbon, Habanero Infused Agave, Orange Bitters
$19
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THE SALTAIRE
Rye, Home Made Apple-Cinnamon Infusion, Orange Bitters
$18
DRAUGHT BEERS
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COME BACK KOLSCH
Pleasant rustic malt flavors, biscuit notes, a whiff of lemon peel on the aroma, and a modest, refreshing, balancing bitterness. 4.2% abv
$8
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ALLAGASH WHITE ALE
A refreshing balance of citrus and spice. Coriander and Curaçao orange peel round out the flavor of this hazy wheat beer. 5.2% abv
$8
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FINBACK CRISPY MORNING PILSNER
Pale Ale, Crisp, Lightly Floral, Easy Drinking 5.2% abv
$10
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BROOKLYN LAGER
Flavors of toffee, toast, and caramel with a dry-hopped aroma full of grapefruit, flowers, and pine. 5.2% abv
$8
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SLOOP JUICE BOMB IPA
Bursting with citrus flavor that balances with a touch of bitterness on the finish 6.5% abV
$10
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PABST BLUE RIBBON
Smooth, full bodied beer with a clean, crisp finish with a fine noble hop aroma 4.8% abv
$6
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GUINNESS
Irish Dry Stout, Ireland The quintessential Irish stout— Dark, coffee colored ale with a heavy yet smooth body and a creamy head of nitrous pushed foam. The definition of classic a Stout. 4.2% abv
$10
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ATHLETIC BREWERY N/A FREEWAVE IPA
This mouth watering IPA is loaded with Amarillo, Citra, and Mosaic hops .05% abv 12oz can
$7
PACKAGED BEERS
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RUN & HIDE GRANDMA'S ITALIAN PILSNER
Unfiltered Italian Pilsner Fresh clean, light kisses of lemon zest, cut grass, cracker, crisp, smooth, easy-drinking, and crushable. 5% ABV
$10
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FINBACK ROLLING IN THE CLOUDS IPA
Hazy, blurry, fluffy & crispy well balanced New England Style IPA. 7.1% abv
$10
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SIXPOINT THE CRISP
Noble Hops, Distinct Woody Bite 5.4%abv 12oz can
$9
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DOWN EAST CIDER
Original Blend 5.1% abv* 12oz can
$9
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PACIFICO CLARA
Peppery Mexican Style Lager 4.5% abv 12oz bottle
$8
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HEINEKEN LIGHT
Holland Lager 3.2% abv 12oz btl
$8
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NARRAGANSETT LAGER
'Beer of the Clam' 12oz can
$6
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ATHLETIC BREWERY N/A FREEWAVE IPA
This mouth watering IPA is loaded with Amarillo, Citra, and Mosaic hops .05% abv 12oz can
$7
If You Have a Food Allergy, Please Notify a Manager or Your Server/Bartender
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
THE FEAST
Join us Every Tuesday & Wednesday in The Chart Room from 4-9 PM for Saltaire Supper. This 3 Course "Off the Hook " dinner features Saltaire favorites - all accompanied by our famous Corn Bread & Salted Honey Butter. $40per person.
**NOT OFFERED AT THE BAR STOOLS AND LIMITED TO GROUPS OF UP TO 6 GUESTS**
Starters
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Simple Green Salad
Apple Cider Vinaigrette
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NEW ENGLAND STYLE CLAM CHOWDER
Potatoes, Leeks, Cream, Bacon
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CRISPY CAULIFLOWER
Green Apple, Sunflower Seeds, Harissa Chili Glaze
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Roasted Oysters
Sun Dried Tomatoes, Compound Butter
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Bowl of Saltaire Famous Hollander Mussels
A choice of two seasonal preparations available each day
Mains
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STEAMED 1.25lb LOBSTER
Seasonal Vegetables, Drawn Butter $9 Supplement
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BLACKENED MAHI MAHI
Fisherman's Rice, Bourbon-Hollandaise
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Linguini & Clams
Choice of Red or White Clam Sauce
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PRIME SKIRT STEAK FRITES AU POIVRE
Grilled Prime Skirt Steak, House Hand Cut Fries
Sweets
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House Made Bread Pudding
Vanilla Ice Cream, Salted Caramel Apple Drizzle
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Carrot Cake
Froasted Cream Cheese, Walnut Sauce
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GELATO OR SORBET
Two Scoops of our Seasonal Selection
Happy Hour is available in THE OYSTER LOUNGE
Join Us from for small plates, snacks and drinks - all at a very happy price in our Oyster Lounge.
Tuesday | 4:00pm to 6:00pm |
Wednesday | 4:00pm to 6:00pm |
Thursday “$10 Craft Cocktails & Lite Bites Night” | 4:00pm to 9:00pm |
Friday | 4:00pm to 6:00pm |
Saturday | 3:30pm to 5:30pm |
Sunday | 3:30pm to 5:30pm |
Featured Cocktails
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THE ABENDROTH
Grainger's Orange Vodka, St. Elder, Fresh Lemon Juice, Basil
$10
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BEE’S KNEES
Hayman’s Gin, Honey Infused Syrup, Fresh Pressed Lemon Juice
$10
-
FRENCH 75
Empress Gin, House Made Sour Mix, Prosecco Float
$10
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SPRING SANGRIA
Crisp White Wine, Apple, Orange & Lemon Juices, Brandy, Natural Triple Sec, House Simple Syrup
$10
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TAMARIND MARGARITA
Tequila Blanco, Lime Juice, Infused Tamarind
$10
Featured Wines by the Glass
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Rose
Juliette, France
$10
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PECORINO
CasalFarneto, Italy
$10
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Montepulciano D’Abruzzio
Quattro Mani, Italy
$10
BEER
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PABST BLUE RIBBON
Smooth, full bodied beer with a clean, crisp finish with a fine noble hop aroma 4.8% abv 16oz draft
$5
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NARRAGANSETT
Beer of the Clam’ 5.0% abv 12oz can
$5
Bites
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SELECT OYSTERS 50% OFF OUR REGULAR PRICE
Oysters Chilled and Shucked, House Cocktail Sauce. Today's featured oysters Choptank "Sweets", MD and Bluepoints CT
Each
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BLUE CRAB QUESADILLA
Roasted Sweet Corn, Roasted Pepper, Onion, Sour Cream, Guacamole
$14
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TUNA TARTARE
Cucumber Mango Pico De Gallo, Yuzu Sauce, Cassava Chips
$12
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WARM SPINACH & ARTICHOKE DIP
Parmesan & Monterey Jack, Toasted Baguettes
$12
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SPICY SALMON CRISPY SUSHI RICE
Pineapple Marmalade
$14
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MARKET FISH TACO
Pickled Cabbage, Jalapeño Aioli
$7
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LOBSTER SLIDER
Butter Poached Lobster & Fresh Herbs
$10
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TEMPURA SHRIMP
Sauteed Bok Choy, Thai Relish
$13
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PULLED CHICKEN TACO
Tinga, Shredded Lettuce, Chipotle Crema
$6
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HOUSE CUT FRIES
$6
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TRUFFLE PARM FRIES
$9
If You Have a Food Allergy, Please Notify a Manager or Your Server/Bartender
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Craft Cocktail Night is available Exclusively in
THE OYSTER LOUNGE
EVERY THURSDAY ALL EVENING 4:00-9:00PM
Join us for $10 Craft Cocktails, small plates & discounted Oysters & Clams- all at a very happy price in our Oyster Lounge.
FEATURED COCKTAILS
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BEE’S KNEES
Hayman’s Gin, Honey Infused Syrup, Fresh Pressed Lemon Juice
$10
-
THE ABENDROTH
Grainger's Orange Vodka, St. Elder, Fresh Lemon Juice, Basil
$10
-
FRENCH 75
Empress Gin, House Made Sour Mix, Prosecco Float
$10
-
SPRING SANGRIA
Crisp White Wine, Apple, Orange & Lemon Juices, Brandy, Natural Triple Sec, House Simple Syrup
$10
-
SALTAIRE OLD-FASHIONED
Bourbon, Home Made Apple-Cinnamon Infusion, Orange Bitters
$10
FRESH PRESSED MARGARITA'S
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SPICY ANGRY GRAPEFRUIT MARGARITA
Blanco Tequila, Fresh Pressed Grapefruit and Lime, Habanero Infused Agave, Tajin Rim
$10
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TAMARIND MARGARITA
Tequila Blanco, Lime Juice, Infused Tamarind
$10
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Hot & Spicy 'Rita
Blanco Tequila, Fresh Lime Juice, Habanero Agave, Natural Triple Sec
$10
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BLOOD ORANGE MARGARITA
Blanco Tequila, Fresh Blood Orange Juice, Natural Triple Sec, Agave
$10
LITE BITE'S
-
SELECT OYSTERS 50% OFF OUR REGULAR PRICE
Oysters Chilled and Shucked, House Cocktail Sauce. Today's featured oysters Choptank "Sweets", MD and Bluepoints CT
Each
-
BLUE CRAB QUESADILLA
Roasted Sweet Corn, Roasted Pepper, Onion, Sour Cream, Guacamole
$14
-
TUNA TARTARE
Cucumber Mango Pico De Gallo, Yuzu Sauce, Cassava Chips
$12
-
WARM SPINACH & ARTICHOKE DIP
Parmesan & Monterey Jack, Toasted Baguettes
$12
-
SPICY SALMON CRISPY SUSHI RICE
Pineapple Marmalade
$14
-
MARKET FISH TACO
Pickled Cabbage, Jalapeño Aioli
$7
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LOBSTER SLIDER
Butter Poached Lobster & Fresh Herbs
$10
-
TEMPURA SHRIMP
Sauteed Bok Choy, Thai Relish
$13
-
PULLED CHICKEN TACO
Tinga, Shredded Lettuce, Chipotle Crema
$6
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HOUSE CUT FRIES
$6
-
TRUFFLE PARM FRIES
$9
If You Have a Food Allergy, Please Notify a Manager or Your Server/Bartender
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Chef Ruben prepares some of Saltaire's
all time favorites to Celebrate Mom with the family.
in addition to our traditional dinner menu
Download PDFAPPETIZER
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LOBSTER COCKTAIL
Half Maine Lobster Tail & Claw, Dijon Mustard Sauce & Fresh Lemon
$29
ENTREES
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STUFFED SOLE IMPERIAL
Jumbo Lump Crab & Shrimp Stuffing, Sauteed Vegetables, Beurre Blanc
$49
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LOBSTER WELLINGTON
Fresh Picked Lobster, Wild Mushrooms, English Peas, Roasted Baby Carrots, Parsnip Puree, Lemon Beurre Blanc
$49
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LAMB CHOPS
Caramelized Carrots, Potatoes Pave, Red Wine Demi
$49
DESSERT
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STRAWBERRY SHORTCAKE
Homemade Biscuit, Fresh Strawberries & Whipped Cream
$16
APPETIZER
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SEARED SEA SCALLOPS
Spring Pea Puree, Roasted Leeks, Toasted Walnuts, Blood Orange Coulis
$24
ENTREE
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GRILLED CANADIAN HALIBUT
Pineapple Salsa, Quinoa Salad
$42
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SEA FOOD & BLACK TRUFFLE RISOTTO
Jumbo Shrimp, Sea Scallops, Mussels, Spring Peas, Wild Mushrooms, Shaved Black Truffle, Roasted Red Pepper Aioli
$42